Search

Wireless Telegraphy and Telephony Simply Explained

by Alfred Powell Morgan


Wireless telegraphy, that marvelous art which has made possible the instantaneous transmission of intelligence between widely distant parts having no apparent physical connection save that of the earth, air, and water, is one of those wonders of science which appeal to the average mind as either incomprehensible or only explainable through the use of highly technical language. Contrary to this general opinion, however, the whole theory and practice of the wireless transmission of messages is capable of the simplest explanation.

Light is known to be vibrations of an extremely rapid period—electromagnetic waves, they are called. Heat can be shown to be of the same nature. Traveling at the rate of over 180,000 miles per second, these two great gifts of the sun come streaming continually down to us over the inconceivable distance of almost 100,000,000 miles. Both require a medium for their propagation. The ether supplies it. It is the substance with which the universe is filled. Incidentally it is also the seat of all electrical and magnetic forces.


Book Details

Author
Alfred Powell Morgan

About This Edition

This PDFBooksWorld edition has been prepared for comfortable digital reading, with a clear layout and typography designed for modern screens. It can be read online and is available in supported digital formats.

Public Domain Information: Wireless Telegraphy and Telephony Simply Explained is identified by us as a public-domain work in the United States based on its publication history and applicable copyright terms. Copyright status can differ between countries, so readers should consider the laws applicable to their location.

Read or Download

Read this edition online or choose a digital format for convenient reading on your preferred device. Registered users can download the available editions, while visitors can read the book online and log in to access the download options.


More Books by Alfred Powell Morgan

View All